Dear readers of My Food Trust. Time has come to part away from you. This hasn’t been an easy decision, but it’s the right one.…
My Food Trust
Clearing forest for cattle breeding has set the Amazon on fire. Your supermarket might sell Brazilian beef, which may come from illegally cleared rainforest. The…
Here on My Food Trust, we like to bring you content about food fraud, but also how to fight it. I try to go too…
Want to know what you eat, then read this post about three apps, Ava, Foodvisor and Bitesnap.
It is that time of the year. Looking back, and forward. Hope that you had a great 2019. If not, then I wish you a…
Winter is coming. It’s dark and cold outside (at least here in Denmark), and summer seems a long time ago. And so far away. So…
I attended (yet again) Techfestival during September, in the heart of Copenhagen. This festival is jammed packed with great, and sometimes provoking, insights. Last year,…
In August, the hazelnuts in Turkey will mature. When that happens, thousands of seasonal workers travel to the Black Sea coast of Turkey, where…
Vacation time is over here at My Food Trust, and we start this autumn season with an food for thought interview. I have interviewed Sofia…
Many us go about our daily lives, not knowing how our food is produced. Netflix has produced a six episode series called Rotten, showing what…